Whether you prefer a formal sit-down dinner or an elegant standing reception. Royal King Palace and Convention Center banquet staff will carefully create a tantalizing and exciting menu. Our executive chef, Mr. Dhoom Singh, and his team take pride in crafting the perfect menu for your guests. Mr. Dhoom Singh comes with years of culinary experience from some of the best restaurants and hotels across India and Canada. Whether you request an authentic Indian or an Asian sit-down dinner, a West coast dining experience, or any other ethnic fare. Mr. Dhoom Singh has the expertise to customize your carte du jour to suit your taste.